World Restaurants

The décor showcases handpicked furniture, mismatched pre-owned art and quirky unique ambiance popular with local trendsetters. The open plan kitchen bustles with creative dishes, decadent cakes and pastries and sumptuous eclectic cuisine. Serving light meals and classic fare, the ever-changing menu is perfect for quick breakfasts, coffee and paper diners and lazy lunches.

Located on Grootwater Farm, !Khwa ttu Restaurant entices with lighty, hearty and creative dishes picked fresh from the garden and baked fresh from the oven. Housed in a 40 seater restored original farmhouse, perched on the hills, diners enjoy dining with a view and cooling tea garden complimented by famous vineyard wines. The menu focuses on fresh products, homemade breads and decadent cakes. Weekends beacon 3-course meals and imaginative deserts. Enjoy culinary creations from resident Swiss chef and a menu filled with hearty creativity at !Khwa ttu Restaurant in Darling.

This chic and stylish restaurant intoxicates local and international foodies with upmarket cuisine in a relaxed and social environment. Housed inside the renowned Radisson Blu Gautrain Hotel in the heart of Sandton, diners peruse the menu laced with exciting combinations fresh yet uncomplicated. The speciality Lobster cappuccino immerses the palate in taste explosions while the hanger steak satisfies with full bodied flavour boasting popularity as the new up and coming cut of beef. The menu delivers a gastronomic journey staring with green asparagus sabayon, cepe mushroom and sundried tomato salsa for starter. The popular hanger steak from the grill weighs in at 260gr dressed in a variety of sauces, of which the cracked black pepper sauce with brandy and thyme hits the spot. Enjoy with a serving of French fries dusted with seasoning salt and cocotte of seasonal vegetables. Desert calls for a chocolate Southern Comfort mousse flanked with wild berry ice cream and crème de cassis coulis. (Central One) Restaurant and Bar indulges with sophisticated and electric dining in the Radisson Blue Hotel at the corner of Rivonia Road & West Street in Sandton.

@ 3Fig is a private dinner club set in the residence of an up market guesthouse in Newlands. The interior and delectable four-course dinner sets the stage for a night of indulgence, conversation and personal attention. Arrive between 19h15 and 19h45 for drinks and canapés before the evening commences with great food and fine wine. As gourmet chef Neill Anthony takes the helm (flamboyantly showing his skills attained working in the kitchen of Gordon Ramsay) wander through the kitchen and watch the magic unfold. The weekly menu is complimented by wine pairing expert David Wibberley (The founder of borde (aux) room) allowing each dish to perfectly compliment each glass of wine. Summer evenings embrace dining alfresco on the covered patio and cooler nights seek warmth in the cosy library.

Soak up the trendy and hip atmosphere over a glass of wine or enjoy a culinary delight from the innovative menu before attending a show at the new Teatro @ Monte Casino. Offering lunch and dinner including a tasters menu, diners enjoy time honoured cuisine that tickles the palate with tantalising starters, salads and succulent steaks. The desert menu entices with four traditional favourites. The décor invites relaxation and intimacy with surprising nooks and crannies and alfresco seating warmed by a Tuscan village ambiance. Intimate dining in the private dining area provides a grand stand of the spectacular piazza musical fountain. @ Monte Winebar and Restaurant is conveniently located in the hustle and bustle of Monte Casino Boulevard in Fourways, Johannesburg.

Serving hearty dishes with style and passion, brimming with personal touch in every dish - food that looks good and tastes amazing. Scrumptious steaks, homemade pastas, fresh salads, seafood, specialties and desserts, not to mention delicious cocktails. Enjoy your 1 On Main Experience!

Appetising and appealing brimming with inspirational signature dishes, diners discover personal attention and a large selection of culinary delights that cater for all occasions. Enjoy an unforgettable dining experience in elegance and style. Inspired by fresh ingredients and contemporary food trends, the dishes remain simple and fresh, yet appetising and inspirational. From fresh continental breakfasts, daily buffets and a la carte dinner menu, delectable dishes grace the palate complimented by a diversity of flavours. Start the day with silky eggs Benedict or a delicious deli style lunch that remain light, healthy and wholesome. Dinner boasts succulent dishes such as the beef fillet and fresh line fish alongside other gourmet delights. 10 2nd Avenue Houghton Estate inspires an unforgettable dining experience that embraces fresh and whole contemporary food trends.

Enjoy delicious breakfasts, lunches and dinners in intimate surrounds or alfresco in the private courtyard. This home away from home lingers with the aroma of freshly baked bread and old world charm. Enjoy freshly baked scones and cakes baked daily at 137 High Street in Grahamstown.

This upmarket grill room offers a one-of-a-kind dining experience in a vibrant, classy environment. An extensive range of wines, fine cocktails and drinks work effortlessly alongside the menu and melt-in-your-mouth meat dishes puts this premier dining experience in a league of its own. For the most succulent and superb beef, always cooked at 1800º Fahrenheit, 1800° is the place to be. This is the ideal setting for that all-important business meeting or for discerning patrons in search of a refined meal and professional service. The beef and other meats are grass and grain fed and carefully matured to ensure the finest flavour and the most tender cuts. 1800° prides itself on innovative thinking, superb service and exceptional presentation.

Nestled in a leafy suburb 18th Av Bakery Café invites an adventurous approach to dining with an unusual menu brimming with unusual selections. Tasty creations inspired by eclectic creativity come in generous portions, gourmet sandwiches overflow with delicious fillings and hearty farm bread makes for a unique dining experience. The wine list is small, enjoyed on the cool stoep, relaxing in light conversation and bistro ambiance at 18th Av Bakery Café.

Lovingly run by a husband and wife team who specialise in homemade specialities made the Portuguese way. Tucked away in Ferndale with a loyal seafood following and homely décor, 1920 Portuguese Restaurant welcomes patrons with warm smiles, family photos dominated by football memorabilia and the lingering aroma of mouth-watering cuisine. The service is friendly and attentive; the menu brims with Portuguese delights and good selection of imported beers and wines using fresh ingredients and family recipes passed down from generations. Enjoy an array of homemade Madeiran specialties like Fejoada – a traditional pork, beef, chourico, and bean stew, fall-off-the-bone oxtail, porco com amêijoa - pork and clam casserole, tender calamari and succulent prawn rissoles. If prawns beguile, try the LM Mozambique prawns, served with a delicious homemade peri-peri and hand-cut potato chips or rice. The espetada, skewered cubes of rump steak, grilled the traditional way and served with milho frito, pan-fried squares of creamy polenta with kale, is a must-try. Tantalise the taste buds with a journey of the Portuguese islands at this homely and welcoming restaurant in Ferndale, Randburg.

The 19-on-Main Bistro is located in a hidden structure, immediately on your left as you enter Kalk Bay from Muizenberg. A favourite restaurant with locals due to it’s rustic and down to earth aesthetics, its ‘tucked away’ location, gourmet home-style cooking and endless views across the ocean, 19-on-Main Bistro has a special brand of charm. In the Winter months, the bistro is warmed with log fires and offers hearty delights, such as lamb chops and curry buffets. In Summer the restaurant takes on a different character with lighter meals, such as salads, wraps and seafood, all enjoyed with a glass of crisp white wine peering out at the moody seas. The interiors might be ramshackle, but the food is excellent, served by passionate staff who have been there for years. Built just behind the railway line, the views from the bistro are some of the best on offer in Kalk Bay. Enjoy the casual atmosphere on a Summer’s afternoon in Kalk Bay or warm yourself next to the fire on a chilly night.

A young and highly trained team of chefs captivates the palate with decadent food in a beautiful setting. With various seating options to choose from, diners can indulge in the quiet comfort of the cool interior, or succumb to the cool breeze on the veranda, or soak up the dappled shade in the garden. The service is fast and efficient, and the cuisine boasts creative talent and excellent value for money. 26 on Park can be found opposite the entrance to the museum in Park Road.

Oozing sophistication and simplicity, 27 Saint Louis satisfies sophisticated palates with simple yet refined cuisine. Leaning towards European gastronomy, diners enjoy a harmonious blend of flavours. The menu serves a gastronomic bistro menu complimenting the authentic atmosphere and serenity. Indulge in the warmth and simplicity of 27 Saint Louis in Port Louis, Mauritius.

Exuding a designer ambiance and electric collection of works from young designers and photographers, 27th Café is a trendy hotspot on South Street. The menu proffers light meals in a relaxed setting, with great cappucinos and delicious Turkish Strawberry smoothies. Try the gorgonzola and pear croissant or dig into the chicken, sun-dried tomatoes and olive version, for heartier appetites try the three mini burgers in ham, cheese and a plain burger. The low prices make this place very attractive, considering the trendy ambiance and additional gallery.

Boasting the best breakfasts in town, 2B Cuisine delights light hearted palates with easy dining and delicious dishes. Located in the Epsom Downs Shopping Centre in Bryanston, diners conveniently enjoy kick starting breakfasts such as eggs Benedict, perfectly cooked, languid lunches such as succulent Lamb burgers or sticky palm seared Duck salad alongside gourmet pizzas. The full bakery allows for extra indulgence on home baked cakes or pies and a compact wine list compliments easy going palates at this trendy and airy 2B Cuisine restaurant.

A favourite restaurant for returning patrons, with value for money and traditional Thai cooking, 2 Thai4 Restaurant sets the tone for a memorable dining experience. Experience full bodied richness and flavour, lingering aromas that seduce the senses, and mouth watering dishes at this truly traditional Thai Restaurant in Illovo.

Experience the warmth of a traditional Bistro with a modern, upmarket twist at 3 Chefs Bistro.Delectable dishes and impeccable hospitality await you at this popular first floor venue. The large curved glass windows allow for views over the hustle and bustle of lively Gateway and Umhlanga Ridge.Modern furnishings and designs contrast perfectly with classical music and create a unique ambience, putting diners completely at ease. This is further enhanced by the flawless service from a dedicated team on the restaurant floor and behind the scenes.The food is exquisite, with many options that come in a trio to pay homage to the three chefs of its namesake.Superb cuisine, warm service and an all round great time await you at 3 Chefs Bistro.

Nestled in the heart of Jeffreys Bay town is 3 Fat Fish. A successful restaurant that runs on honest values and a passion for food and hospitality. The exciting menu is a dynamic entity, continually being updated by the skilful and experienced chefs. An open plan kitchen adds to the vibrant atmosphere of 3 Fat Fish and diners are always welcome to come and see what’s cooking and ask questions. The decor is simple with pieces from local artists displayed on the walls. The art is available to buy meaning that the decor is continually changing. The fabulous interior is kept light, bright and spacious with exposed ceiling beams and pine floors. A thoroughly delightful dining experience, 3 Fat Fish does not disappoint.

Housed in a 115 year historic house, in the historical precinct of Modderfontein, this heart warming country retreat invites cosy family get-togethers, intimate dinners and languid lunches. Dine alfresco soaking up the lush park like gardens or appreciate the beauty of nature shaded by an old oak tree. Benches and umbrellas welcome relaxed outdoor lunches. The dining room is perfect for old fashioned intimacy as is the enclosed veranda for those who enjoy a little more privacy. Ideal for families, lovers and friends, dining at 33 High Street creates a memorable experience.

Casual and laidback, Knysna's bustling food emporium claims that it's "not exactly a restaurant, not exactly a bar, definitely not a deli... well, not exactly a deli... it’s an eating place, a drinking place and definitely a meeting place". Well, it's a good place to be if you enjoy fresh seafood and fancy a bit of shopping. 34 South is also "a gift shop, a clothing emporium, a food store, a fish monger and a bakery, too. And the finest wine shop this side of the grape curtain!" Start with a platter of freshly shucked wild coastal oysters still tasting of salt and sea. Tuck into calamari (tubes, heads and steaks) and mussels (in and out the shell) done in many ways - in vinaigrette, masala, with peri-peri or with wine and garlic. The herring comes six ways, the fish pates four and the mezze too many ways to mention. Traditional Greek, Spanish and Portuguese themes run through an eclectic menu that highlights Mediterranean flavours - with chicken, ostrich and vegetarian options for diners averse to seafood. With tastebuds still tingling from oysters and bubbly, the mains are sure to tantalise. Signature dishes tempt with fresh linefish brought in through the Knysna heads, east-coast sole, linefish espetada, Portuguese sardines, jambalaya and seafood paella.

Casual and laidback, 34 Degrees South has latitude. Start with a platter of freshly shucked wild coastal oysters still tasting of salt and sea. Tuck into calamari and mussels done in many ways – in vinaigrette, masala, with peri-peri or with wine and garlic. The herring comes six ways, the fish pates four and the mezze too many ways to mention. Traditional Greek, Spanish and Portuguese themes run through an eclectic menu that highlights Mediterranean flavours – with chicken, ostrich and vegetarian options for diners averse to seafood. With tastebuds still tingling from oysters and bubbly, the mains are sure to tantalise. Signature dishes tempt with fresh line fish brought in through the Knysna Heads, east-coast sole, linefish espetada, Portuguese sardines, jambalaya and seafood paella.

Serving breakfast or lunch options, 35 on Rose makes an ideal location for intimate or alfresco dining. The interior leans towards sophisticated elegance while the terrace offers abundant alfresco seating on the sheltered courtyard soothed by a tranquil water feature. The a la carte menu offers breakfast choices ranging from smoked salmon and scrambled eggs to the more traditional breakfast. Lunch options proffer gourmet sandwiches ranging from pannini, tramezzini or foccacia layered with salami, mozzarella and pesto for a real Italian sandwich, or try the Cape Malay. Wood burning pizzas prove very popular with various toppings such as chicken, brie, cranberry and avocado which come highly recommended. Heartier dishes such as the veal dishes exude Italian specialty as does the grilled baby beef with porcini mushrooms, Cajun fresh line fish, tender lamb shank, or crumbled veal chops. For starters try the seafood soup or the deep-fried boccinci with sun-dried tomato tapenade. Genuine Italian desserts come in the form of Italian chocolate brownie made with Italian panettone cake and served with expresso ice cream.

Everything from good food to the love of art beacons those who visit 38 Special in City Bowl. Housed in one of the oldest building in the CBD, diners enjoy the laid back and relaxed setting savouring culinary masterpieces and exploring resident artwork on display. The character still exudes and holds true boasting original facades and wooden flooring, lovingly decorated to compliment the international menu. 38 Special holds something special for those who visit, a truly memorable dining experience.

40 Cork Road is a great lunch spot with pleasant outdoor seating and a local arts and crafts store. The menu boasts plenty choice, from delicious ½ roasted chickens to tasty vegetable dishes and salads. Enjoy coffees and light meals, even healthy options for the health conscious at 40 Cork Road.

The atmosphere exudes peacefulness flanked by dramatic cliffs and trickling streams. Savour a memorable 4-course dinner or hearty breakfasts to kick start the day. Lunches revitalise with light and fulfilling selections. This family owned restaurant prides itself on personalised service and is renowned as one of the fine dining experiences in Waterval. Enjoy a meal in intimate surrounds or alfresco in the tea garden. If a languid lunch calls for some sporting time, then bask in the sports pub filling up on pub grub. 5 Owls Restaurant welcomes families and invites relaxation in beautiful surrounds at BergWater Lodge, Waterval.

Once upon a time, long long ago, there was a beautiful Victorian house in a small, romantic little town. It was situated at number 5 Ryneveld Street - a place we now call home. When conceptualizing our new restaurant, we became aware of the special qualities of the number five. Five is the number of harmony and balance. Five is the number of perfection. Five is the number of senses in the human body - touch, taste, smell, hearing and sight. Five is the number of basic tastes - sweet, sour, salt, bitter and umami. Our restaurant comprises five rooms namely the dining room, study, library, bedroom and radio lounge. We welcome you to 5 Ryneveld, where we will provide you with an exciting dining experience, stimulating your five senses by exploring the five basic tastes. 5 Ryneveld is a cute and quirky meeting place for those embracing a playful and sophisticated atmosphere. It will be shaped by the friends, family and other warm-hearted people who meet, eat and play there. Welcome home...welcome to 5 Ryneveld.

Nurtured through painstaking restoration in a building dating back to 1902, the character breathers throughout the space, leading into several inter leading rooms, heightened by high ceilings and parquet flooring to create a statement that exudes elegant grandeur. The jaw dropping surrounds and sophisticated menu is aimed at the more refined palate offering choices such as cheese soufflé served with herbs and mustard cream, Duck served with a traditional orange sauce. The restaurant shares space with a bookshop and art gallery showcasing the most exquisite art. Browse masterpieces before indulging in fine cuisine at 6 Spin Street and experience fine dining at its best.

This upmarket and cool restaurant serves quality food and unobtrusive service with an ever-changing menu offering delights ranging from side portions, mains, sexy salads and decadent deserts. Start with the pork fillet stuffed with spinach, feta and peppadews wrapped in smoked bacon, served with sautéed potatoes and apple cream. Meze platters compliment social affairs brimming with cold meats, cheeses, gherkins, pickled onions, bread sticks and rustic bread. For a healthy fish options go for the Mediterranean meze with popcorn prawns, calamari, marinated mussels, fishcakes, taramasalata, curried mayo, rustic bread and sundried tomatoes. 78 Restaurant and Bar provides the perfect setting for breakfast, lunch and dinners with interesting cuisine and cool ambience to compliment the meal.

Within the impressive Michelangelo Towers in the bustling CBD of Sandton is 8 @ The Towers. This diverse and high profile restaurant excludes no one and caters for everyone. Whether you want an early breakfast to get your day off to the right start or a sumptuous late night treat, 8@ The Towers accommodates. Decadent furnishings and a menu that leaves you wanting for nothing make this restaurant an all-round winner and somewhere you’ll want to keep coming back to again and again.

A restaurant that boasts superb dishes that showcase the sumptuous but simple flavours of Italy, 96 Keerom is the place to be for a memorable taste of the Med. An atmosphere of simple sophistication runs throughout the restaurant. The staff are friendly and tend to diners needs without being intrusive and are happy to advise on selections to suit. A great wine selection rounds off the superb offerings for a truly satisfying Italian dining experience.

Set deep in the stunning countryside of Helderberg is 96 Winery Road. The main menu is updated four times a year, while the seasonal menu changes much more frequently, nearly every day. A very impressive wine list, comprising around 250 wines leave diners truly spoilt for choice.

Voted top 10 in South Africa with numerous awards, 9th Avenue Bistro and Bar cradles the palate in a warm minimalist setting, uncomplicated and creatively presented for a warm relaxed dining experience. Boasting signature dishes and an outstanding menu, diners can peruse the senses on seasonal menu infused with classical techniques and a modern twist. Coupled with an extensive wine list collected from smaller boutiques, diners can sample the delights partnered with great wine and an eclectic menu. Try the pepper-seared tuna sashimi, on Japanese radish and cucumber salad with wasabi, soy and pickled ginger; or the homemade butternut squash raviolis with Madeira cream demi, wild mushrooms, sage, candied pecans and shaved parmigiano. For mains, try the popular crispy roasted free-range duck served on a gingered sweet potato and butternut mash, with grilled asparagus and cinnamon-orange demi. For a contemporary and elegant Bistro run by a dedicated husband and wife team with a wealth of experience and uncomplicated decor 9th Avenue is definite must-try.

Situated in the Glenwood shopping centre with an interior dressed in orange and pink shaded in soft palates on the wall, A Cabana serves authentic Portuguese cuisine. Some of the favourite starters include the traditional grilled portuguese sardines with coarse salt, served with a touch of olive oil and vinegar or chickenl with garlic, wine and peri-peri sauce. For mains, try the prawns a cabana - 12 succulent prawns with garlic and lemon butter or the cabana steak, served with garlic, mushrooms, tomatoes, onions and green pepper sauce. For more exotic dishes try the bacalhau or the prawn rissoles rounded off by Portuguese pasteis de nata for a popular dessert with a twist - Portuguese kisses. With warm hospitality and traditional fare, diners can sit back and enjoy the authentic ambience alongside fresh grills and seafood served the Portuguese way.

An unpretentious family-run restaurant serving superb Portuguese cuisine, A Churrasqueira boasts an exciting menu with a wide selection of choices. An impressive wine list enhances the experience, with a brilliant selection of both South African and Portuguese wines. The interior is simple and warm, the service excellent and the prices reasonable. All in all, a wonderful place to dine in comfort.

Realistic prices and classic cuisine ensure elected dishes fair well with local palates alongside entry level wines and starters great chorizo, tripe with beans, succulent chicken livers and milho frito. Main satisfies with well rounded grills such as chicken, tender calamari, voluptuous prawns and crayfish. Join this local haunt and discover why this classic eatery has stood the test of time.

A Fu Asian Take-Away brings a true Eastern flavour to the V & A Waterfront. This small outlet is owner-run and, as with most little gems like this, plenty of flavour and passion is put into the cuisine. Enjoy traditional Chinese favourites like chow mein, chop suey, sweet and sour chicken, beef and pork or, as a lighter alternative, a delectable Chinese soup. For those with more adventurous taste buds, try the smoky chilli-beef noodles with peanuts. The food is traditional, flavourful, and very affordable and if you are looking for a quick, hassle-free takeaway that does not lack in the quality department, be sure to give A Fu a try.

This superb Portuguese restaurant has been running for more than ten years and it’s easy to see why. Offering not only traditional Portuguese dishes, but also more unusual Mozambican cuisine, this friendly restaurant provides a memorable dining experience. Although there is no actual wine list, there is a decent selection of popular South African and Portuguese wines to choose from in a well-placed corner cabinet. The cosy, unpretentious ambience is further enhanced by Mozambican hut murals on the walls. Unique and welcoming, A Palhota provides a truly relaxed dining experience with great food, great service and a great atmosphere.

A trendy spot for lovers of Italian food, A Tavola is well worth a visit. A warm and lively venue, the ambience throughout is friendly and diners are always made to feel as welcome as they truly are. Wine list featuring some Italian options as well as South African bottles provides a great accompaniment to a delicious meal.

Grab your friends and head straight to A Touch of Madness for a tasty meal and a great bottle of wine. This unique restaurant in 'Obs' offers a blend of South African Fusion with a little madness. It caters for most tastes with falafal dinners and filled butternuts to delicious beef and venison steaks. On Monday evenings you can listen to Off The Wall poetry readings from 8pm. Thursday nights are Irish music sessions from 9pm and every alternate Sunday night at 8pm you can hear the tunes of Blacksmith, a Bluegrass band. Open 7 days a week from 12 noon until late (Monday to Saturday) and 5pm until late on Sunday.